This place was horrible. The food was dry, the tacos had no flavor, and the beans were from a can. If you’re going to open a Mexican restaurant, please do it right. I don’t know if it was just a bad day for the cook or if that’s how they serve but man it sucked. Oh and the price was ridiculous $15 for 3 little tacos a spoon full of dry can beans and rice that’s harder that rocks. I would have known id go to a taco stand and bought real authentic Mexican tacos. The only thing that was good here was the overpriced shots of tequila.
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